Granny’s Cocoa Cream Pie
INGREDIENTS
- 1/2cup cocoa
- 1/4cup cornstarch/or arrowroot powder (or 1/2 cup all purpose flour)
- 3egg yolks
- 1 1/2cup sugar
- 1/4teaspoon salt
- 2cup milk
- 1teaspoon vanilla
- 9″ pre-baked pie shell
INSTRUCTIONS
Mix cocoa, cornstarch, beaten egg yolks; sugar and salt, then add milk gradually, while stirring in a pot over med-high heat. Cook until thick, beating it smooth.
Cream pies take some time to thicken, so stir… and stir (10-15 min). Using a heavy bottom pan really
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